umommy

one mom's quest to raising adventurous eaters.

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Notes from the Kitchen

Tips & Tricks, Kitchen Gadgets, Product Reviews and other ramblings:

  • Confessions of a Food/Mommy Blogger (wannabe)
  • Raising the Stakes (or Steaks)
  • 5 Kitchen Secrets I Learned from Mom
  • The Insiders Guide to Shopping at Russo's
  • Zojirushi Electric Air Pot - Not Just for Water Emergencies
  • PalmPeeler by Chef'n
  • How to Navigate a Food Festival with Two Kids 
  • Rustic Crust Ready-Made Pizza Crusts 
  • Healthy Habits Kitchen 
  • Easy Lunchboxes 
  • Signature Brands Icing
  • Edison Chopsticks
  • Sugary Milk Campaign 
  • Meal Planning: Real Simple's Weekday Meal Plan & Shopping List
  • Meal Planning: Everyday Food "Grocery Bag"
  • How to Pack Lunch with ChopChop Magazine
  • Thanksgiving Day Prep
  • Top 5 Cookbooks for the Foodie Family
  • Last-Minute Gift Ideas for the Foodie Family
  • Mom's Day Off (Foodler Review)
  • For Little Fingers


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Umami (oo-MAH-mee)

A person can taste sweet, sour, salty and bitter. And then there's umami. Yummy in Japanese, umami is a savory taste and is considered the fifth taste. Check in as I chronicle kid-tested recipes and my experience at some of the best eateries with two tots in tow.

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