This is it. The last days of summer. I knew this day would come. But I think I was pretty successful in living in denial last week while on vacation. A week on the Cape with abundant sunshine certainly helps. We also made sure our meals featured seasonal produce - corn on the cob, grilled zucchini and caprese salads just to name a...
Dining out with kids is always an experiment. So we thought it was appropriate to take our pickiest eater to Clover Food Lab.